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News & Updates — Restaurant & Catering Australia

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2 Min Read

Is your business protected from the rising cyber threat?

Apr 27, 2026, 7:30:00 AM

A hand holding a smartphone photographs a spread of colourful shared dishes on a restaurant table, including salads, a burger, a latte, cookies, and assorted plates.

3 Min Read

WHO'S AT YOUR TABLE — AND WHAT THEY ACTUALLY WANT

WHO'S AT YOUR TABLE — AND WHAT THEY ACTUALLY WANT

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Apr 22, 2026, 2:01:14 PM

Hospitality worker carrying stacked plates of uneaten food waste from a restaurant table

3 Min Read

Food Waste in Hospitality

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Apr 15, 2026, 11:38:43 AM

Restaurant & Catering Australia media release banner featuring National President John Hart OAM. Headline reads NSW Hospitality Businesses Call on State Government for Support as Rising Costs Push Sector to the Brink.

2 Min Read

Media Release - 9 April 2026

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Apr 10, 2026, 4:26:49 PM

2 Min Read

What the Latest R&CA Benchmarking Report Reveals

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Apr 8, 2026, 2:02:34 PM

Chef holding a white plate with a plated dish of braised beef, king prawns, zucchini ribbons, and fresh herbs in a restaurant kitchen setting.

4 Min Read

Designing Your Autumn Menu

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Mar 18, 2026, 1:15:07 PM

Warm, modern Australian restaurant interior with diners seated at tables and staff working in the background, showcasing a busy and inviting dining atmosphere.

2 Min Read

Intentional Consumer

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Feb 25, 2026, 2:39:31 PM

Busy Australian restaurant dining area at night with warm lighting, wooden tables and guests seated throughout the venue.

2 Min Read

MEDIA RELEASE

Restaurant & Catering Australia 23/02/2026

Feb 24, 2026, 5:58:17 PM

Large group of restaurant and catering professionals gathered on stage at the Restaurant & Catering Hostplus Awards for Excellence, celebrating industry achievement and teamwork.

3 Min Read

Celebrating the Work Behind the Service

Why the 2026 Restaurant & Catering Hostplus Awards for Excellence Matter Hospitality is built on people ...

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Feb 11, 2026, 11:31:03 AM

Chef preparing a seafood display with lobster, prawns and shellfish in a commercial kitchen.

1 Min Read

What the New Seafood Labelling Rules Mean for Your Business

Country of Origin Labelling for Seafood. What Foodservice Businesses Need to Know From 1 July 2026, new ...

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Feb 3, 2026, 2:20:55 PM

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