Events - Restaurant and Catering Industry Association of Australia Inc

Event - 1 March, 2021

NSW Member Event: COVID-19 Insight Discussion Q&A

NSW Member Event: COVID-19 Insight Discussion Q&A

Your chance to see and ask questions of R&CA's Head of Policy, Government & Public Affairs Tom Green as he presents R&CA's 2020 Industry Benchmarking report findings. This is a great opportunity to find out how the industry has been impacted by COVID and how it can bounce back.

Event - 8 February, 2021

Brisbane Member Event: Industry Advocacy Update & COVID Restarting, Transitioning and Survival

Join us for Restaurant & Catering Association Industry Event

Brisbane Member Event: Industry Advocacy Update & COVID Restarting, Transitioning and Survival

Belinda Clarke COO will provide an update on Industry and what R&CA are currently advocating for, and provide highlights from the 2020 Benchmark Report.

Guest Speaker Tim Kummerfeld from Foodie Coaches will discuss maintaining profit, controlling costs and surviving 2021.

Event - 9 February, 2021

Gold Coast Member Event: Industry Advocacy Update & COVID Restarting, Transitioning and Survival

Join us for Restaurant & Catering Association Industry Event

Gold Coast Member Event: Industry Advocacy Update & COVID Restarting, Transitioning and Survival

Belinda Clarke COO will provide an update on Industry and what R&CA are currently advocating for, and provide highlights from the 2020 Benchmark Report.

Guest Speaker Tim Kummerfeld from Foodie Coaches will discuss maintaining profit, controlling costs and surviving 2021.

$25 per member - bring a non-member for free.

RSVP: 3^rd February

NSW Member Event: COVID-19 Insight Discussion Q&A

Brisbane Member Event: Industry Advocacy Update & COVID Restarting, Transitioning and Survival

Gold Coast Member Event: Industry Advocacy Update & COVID Restarting, Transitioning and Survival

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