R&CA offer a variety of training and educational options for the hospitality industry to ensure they are receiving training that suits the needs of the industry, employers, and individual learners.
Nationally recognised training is contextualised to the needs of the Australian hospitality sector, based on feedback and collaboration with industry. Qualificiations issued by R&CA meet the requiremnts of the applicable national training packages and are delivered and assessed in accordance with Australian Qualifications Framework (AQF) and relevant State and Federal laws and regulations.
Are you already enrolled as a student and looking to access your training? Here is the link to the Restaurant & Catering Training Academy Login CLICK HERE.
Certificate II in Kitchen Operations (SIT20416)
Certificate II in Hospitality (SIT20316)
Certificate III in Hospitality (SIT30616)
Certificate III in Commercial Cookery (SIT30716)
Certificate IV in Hospitality (SIT40416)
FEES & CHARGES
FORMS & POLICIES
RTO Provider Code (TOID): 6868
Restaurant & Catering Association of Australia Pty Ltd.