What You Need to Know About 2021 - R&CA's Benchmarking Event SA
“71.5 percent of respondents indicated they expected menu and meal prices to rise over the next 12 months.”
“73 percent of respondents found it harder to hire staff than last year”
“The cost of food has dropped from last year”
Want to know what made the industry tick in 2021?
Want to know how your business is doing compared to others?
This is your chance to hear from the experts about what 2021 meant for the industry and the best way to tackle the big issues to make your business even more successful.
Head of Government & Policy Hugo Robinson will present the insights from the soon to be released 2021 Industry Benchmarking Report. The event will consist of:
1. Current State of Play from R&CA CEO Wes Lambert
2. Presentation of key Benchmarking findings
3. Expert Panel to help implement relevant changes into your business
This is your opportunity to meet, chat and ask questions of Wes Lambert, CEO of Restaurant & Catering Association (R&CA), Belinda Clarke, COO R&CA, Hugo Robinson, R&CA Head of Policy & Government Affairs, SA Sponsor and Migration Agent, Tejas Patel, and industry colleagues.
Meet your SA Council members and all SA sponsors, including Ricky Chau, Director of Taste Studios, Eat Active and Brand your Own.
Members will have the opportunity to speak to the team regarding or concerns any industrial relations issues.
***Nibbles and drinks will be provided***
*Please feel free to bring a friend, or someone else you know, that might be interested in joining the association.
If you are unable to attend, please don’t hesitate to send a colleague in your place who you feel will benefit from the experience.
PLEASE NOTE: Wallmans Lawyers is a double COVID-19 vaccination only venue. Proof of double vaccination will be required to enter the building.
People who are double vaccinated will be required to display their COVID 19 Digital Certificate via their smart phone prior to entry. Where this is not possible, a printed immunisation history statement will be accepted.
Those with an official medical exemption will need to show their certificate of exemption and provide a recent negative test result no older than 72 hours.
Please RSVP to Alex or Julia
Wednesday 2nd February 2022
0429 782 700 – Alex or 0436 699 113 – Julia