Restaurant & Catering is proud to open nominations for the 2022 Restaurant & Catering Restaurateur of the Year Award. The aim of the award is to honour true professionals in the hospitality industry who are dedicated to their profession. The organisers of these prestigious awards are seeking people who are outstanding and always prepared to strive to achieve excellence, and whose attitude and contribution to their profession has inspired public confidence in the hospitality Industry.
Individuals being nominated for a Restaurateur of the Year Award should have been involved with the Association (as members or supporters) for a period of at least 5 years and be nominated by an existing member.
The profile of the nomination should centre on the esteem in which the individual is held by the industry, their participation in the Awards program, their restaurateur accreditation and their contribution to the industry.
Winners will be announced in conjunction with the 2022 Restaurant & Catering Hostplus Awards for Excellence gala dinner for their respective region. Applications should be submitted on this official form accompanied with at least one reference and any other information useful to assist the adjudicators in making a decision.
Restaurant & Catering will take great care in adjudicating the awards. Their decision will be final and no correspondence will be entered into.
ENTRIES CLOSE SUNDAY 15 MAY 2022